Paleo Sinless Hot Chocolate
Prep time
Cook time
Total time
This Paleo Sinless Hot Chocolate is thick, creamy, rich, tasty, and oh so chocolatey. It’s the ideal partner for those cold, winter days! Did I forget to mention it’s refined sugar-free, vegan, and dairy-free as well?
Recipe type: Drinks
Serves: 2 cups
  • 1 13.5 oz. can full-fat coconut milk, organic
  • ¼ cup unsweetened vanilla almond milk (can sub with another non-dairy milk of choice)
  • 1 oz. dark chocolate (at least 70%), chopped (about ¼ cup)
  • 2-3 tablespoons cacao powder (to taste)
  • 2-3 tablespoons pure maple syrup (to taste) (can sub honey, but won't be vegan)
  • 1 teaspoon pure vanilla extract
  • Pinch of sea salt (optional)
  1. In a medium saucepan, over medium-high heat, bring the coconut milk and almond milk to a simmer for about 2 minutes.
  2. Next, stir in dark chocolate until completely dissolved.
  3. Then, whisk in cacao powder, vanilla, maple syrup, and sea salt.
  4. Allow to simmer for another minutes or so.
  5. Serve with Paleo whipped cream and/or Paleo marshmallows! Enjoy! :)
Recipe by Sabrina's Sinless Secrets at